Chicken Pesto Pizza

With the pesto I had made I have been experimenting with recipes.  Last night I made a Chicken Pesto personal pizza.  I used the pesto as the sauce on the dough, and then placed some chunks of pre-cooked chicken, onion, spinach, garlic, small pieces of tomato, shredded mozzarella, and small scattered pieces of goat cheese.  These turned out great, and was yummy!!

Keto Fried Chicken

My husband has been doing a keto diet lately and wanted to try out a keto pasta and sauce he had found, so for the meat we decided to try to make a chicken parmesan.  We had a pack of pork rinds and crushed them up and used them as the breading and then placed them in boiling oil on a saucepan until fully cooked.  Was a great substitute for breading and tasted just the same.  Very simple and quick to make.

Creamy Jalapeno Dip

We grew a ton of jalapeno peppers this year and they are so much hotter than the ones from the store.   I made this dip last weekend and it was a big hit.  We’ve put this stuff on everything!!  We’ve used it as a chip dip, put it on baked potatoes, and on sautéed zucchini.  It’s so delish!  Just throw everything together in a food processor and blend it until smooth. Serve immediately or refrigerate for an hour to let the flavors mix together.  I have a hard time waiting!!